Related entry: Mustard
|Crushed Linseed||28.00|||||4 ounces|
|Mustard, in powder||2.00|||||125 grains|
|Water||70.00|||||10 fl . ounces|
Add the linseed gradually to about 70 (10 fluid ounces) of boiling water; then add the mustard, previously rubbed to a smooth paste with a little cold or tepid water. The mustard paste may be spread on the surface of the linseed poultice if stronger action be desired.
The British Pharmaceutical Codex, 1911, was published by direction of the Council of the Pharmaceutical Society of Great Britain.